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Best Chocolate Cake Ever

February 14, 2019


At least 1 tub of Chocolate Chip Cookie Dough

2 cups all purpose flour

3/4 cup cocoa powder

2 cups granulated sugar

3 teaspoons baking powder

1/2 teaspoon salt

1/2 cup veggie oil

1 tablespoon vanilla extract

1 cup hot/boiling water

1 1/2 cup unsweetened almond milk


Pre-heat oven to 350F. Line a sheet pan with parchment paper and set aside.

Mix the dry ingredients (flour, cocoa powder, sugar, baking powder and salt) in a large bowl. Add the veggie oil, vanilla, almond milk, and hot water. Whisk together until combined and pour batter onto parchment lined pan. Bake in pre-heated oven for about 30-40 minutes or until toothpick comes out clean.

Let fully cool and then coat with cookie dough. You may need more than a tub depending how thick you want the dough. Then cut into segments and stack if you like. YUM! 

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