March 31, 2019
Only 3 ingredients:
White Chocolate Chips (I used King David brand, they're vegan)
1-2 Tubs EatPastry Chocolate Chip Cookie Dough
Mix the nuts and white chocolate into the cookie dough in a large bowl or whatever receptacle you wish to use. You can add as much or little of the additions as you like!
Roll out on a lightly floured surface in a giant rectangle — keep it pretty thick— and bake at 350F for about 30 min-ish.
Then slice into squares and let cool).
EASY and ridiculously good.